ABOUT


Our Story
At Arcadia, a great meal starts with quality ingredients. Located in Polk City between Saylorville and Big Creek Lakes, we bring together hand-cut steaks, locally sourced beef from Moeckly Farms, and a welcoming atmosphere that makes any night worth gathering around the table.
Our hand-cut steaks take center stage, with flavorful cuts prepared to your liking and paired with your choice of sides. We’re proud to serve locally sourced beef from Moeckly Farms, supporting Iowa agriculture and sharing the quality that comes from close connections with local producers.
That same attention to flavor carries throughout our menu—from our award-winning smash burger to signature appetizers, seafood, pasta, and dishes with creative global influences. Whether you’re joining us for a steak dinner or bringing a table full of different tastes, there’s something for everyone.
Complete your meal with a craft cocktail, a glass of wine, or a cold beer, and settle into our inviting dining room, cocktail bar, or covered patio. Our private dining space also offers a place to celebrate special occasions and gather with friends, family, or colleagues.
From a casual evening out to a celebration worth remembering, Arcadia brings quality food and warm hospitality to the heart of Polk City.
Come hungry. Gather with good company.
Make it an Arcadia night.
Born in Ames, Iowa, Mikel Nguyen began his culinary journey at a young age. His family owned and operated a restaurant specializing in traditional Vietnamese cuisine. He developed his passion for cooking by watching, learning, and helping alongside his parents and Aunt Khe. It was through these experiences that Mikel fell in love with providing guests with an unforgettable dining experience. Mikel pursued this passion at Iowa State University, where he graduated with a degree in hospitality management. He left school with one goal in mind — opening his own restaurant.
Arcadia will offer a wide variety of dishes and flavors, inspired by Mikel’s upbringing, and blended with his take on modern American cuisine. His dishes preserve their Vietnamese roots while surprising and delighting guests with contemporary twists. Arcadia strives to provide an inviting atmosphere with first-class service. Mikel’s commitment to quality and attention to detail ensures each guest leaves completely satisfied.
MIKEL
Nguyen
General Manager + Chef


